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Chicken Breast and Cheese Recipe Quick & Delicious

Chicken Breast and Cheese Recipe: Quick & Delicious

The perfect pairing of succulent chicken and melty cheese is a comfort food favorite. If you’re searching for a simple, delicious dish for your next meal, look no further than our “Chicken Breast and Cheese Recipe“. This easy-to-follow recipe guarantees a meal everyone will love.

Chicken Breast and Cheese Recipe Quick & Delicious
Chicken Breast and Cheese Recipe Quick & Delicious

Recipe Time

The total time required to prepare and cook our “Chicken Breast and Cheese” is approximately 30-35 minutes, which makes it an excellent choice for a quick yet delicious weeknight dinner.

Recipe Temp

For this “Chicken Breast and Cheese“, it is essential to preheat your oven to 375°F (190°C). This temperature will ensure that your chicken is cooked to perfection and that the cheese melts beautifully.

Prep Time

Preparing our “Chicken Breast and Cheese” takes about 10-15 minutes. This includes time for seasoning the chicken and preparing the cheese mixture.

Ingredients for Chicken Breast and Cheese Recipe

Here’s what you need for this “Chicken Breast and Cheese“:

  • 4 boneless, skinless chicken breasts
  • Salt and pepper to taste
  • 1 tablespoon of olive oil
  • 2 cloves of garlic, minced
  • 1 cup of shredded cheese (we recommend a blend of cheddar and mozzarella for extra flavor)
  • Fresh herbs for garnish (such as parsley or thyme)

Step by Step Directions for Chicken Breast and Cheese Recipe

To bring this “Chicken Breast and Cheese” to life, follow these easy steps:

  • Preheat your oven to 375°F (190°C).
Preheating Oven for the Chicken Breast and Cheese Recipe
Preheating Oven for the Chicken Breast and Cheese Recipe
  • Season the chicken breasts with salt and pepper. In a large oven-safe skillet, heat the olive oil over medium heat and add the minced garlic. Sauté until fragrant.
Seasoning and Sautéing Chicken Breasts for the Cheese Recipe
Seasoning and Sautéing Chicken Breasts for the Cheese Recipe
  • Add the chicken breasts to the skillet and sear on both sides until golden brown, about 3-4 minutes per side.
Searing Chicken Breasts for a Golden Finish
Searing Chicken Breasts for a Golden Finish
  • Sprinkle the shredded cheese evenly over the chicken breasts. Transfer the skillet to the preheated oven and bake for 15-20 minutes, or until the cheese is bubbly and the chicken is cooked through (the internal temperature should reach 165°F or 74°C).
Chicken Breasts Topped with Cheese, Ready for Baking
Chicken Breasts Topped with Cheese, Ready for Baking
  • Remove from the oven and garnish with fresh herbs before serving.
Final Chicken Breast and Cheese Recipe, Garnished and Ready to Serve
Final Chicken Breast and Cheese Recipe, Garnished and Ready to Serve

With this “Chicken Breast and Cheese“, you have a meal that is not only mouthwateringly good but also simple to prepare.

Conclusion

Our “Chicken Breast and Cheese Recipe” is the perfect combination of tender chicken and gooey, melted cheese. It’s a quick and satisfying meal perfect for any day of the week. With its simplicity and delicious flavors, this dish is sure to become a new favorite in your home. Enjoy your cooking adventure!

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